2023/8/3 -The wine is gently pumped out of the vats into clean and sterile glass bottles up to the correct fill height. A cork that often bears the name of the vineyard ...
2023/10/3 -The process of picking grapes and making wine is called fermentation. It is the conversion of grape sugars, glucose and fructose into alcohol, also known as ...
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2023/7/25 -Making wine can take 1-3 years from fermentation to when a product goes to market. UC Davis students are doing it all in 10 weeks.
2023/11/11 -Organic winemaking, at its core, revolves around the cultivation and crafting of wine through natural, ecologically mindful methods, aimed at minimizing ...
2023/11/29 -Blending is a powerful tool for winemakers to address challenges or enhance desirable traits in specific batches of wine. It allows them to fine-tune the final ...
2023/10/18 -Grapes are picked by hand or by machine and are then crushed and pressed. The juice that comes out of the grapes is called must, and this is what will be ...
2024/1/10 -Here are some recognized universities worldwide offering winemaking courses: · University of California, Davis (USA) · University of Adelaide (Australia).
2023/10/23 -An estimated 500000 hobbyists in North America are making wine with purchased grapes, juice, even berries. Some even grow their own.
2024/3/27 -This article is the first in a planned series by accomplished winemaker Matt Brain on technical aspects of winemaking. Brain is the winemaker for Alpha ...
2023/6/9 -Many roles involve working directly with the vines, including vineyard and soil management, irrigation, pest and disease control, pruning, trellising and ...