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RINSE THE PAPER WITH HOT WATER
THIS WILL WARM THE V60 TO HELP AID BREWING
DISCARD THE WATER
ADD YOUR 16 GRAMS OF GROUND COFFEE
USING A RATIO OF 1:15 1 PART COFFEE TO 15 PARTS WATER
16 GRAMS OF COFFEE FOR OUR 250ML CUP
POUR 50 GRAMS OF WATER OVER YOUR COFFEE IN A CIRCULAR MOTION
AT 0:35 CONTINUE TO POUR WATER IN A CIRCULAR MOTION
AT 1:05 CONTINUE TO POUR IN A CIRCULAR MOTION UP TO 250 GRAMS
TOTAL BREWING TIME SHOULD BE AROUND 2:15 - 2:45
When turning the grind adjustment nut, please ensure to attach the handle.
Turn right to make the grind finer, and turn left to make it coarser.
Remove the grind adjustment nut.
Remove the inner burr and outer burr.
Take off the spring
All parts can be washed.
Please ensure to attach the correct side of grind adjustment nut.