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Did you know you can turn any wok into a smoker, and you can smoke any protein without a grill or smoker! Just be sure to do this outdoors ...
192 likes, 4 comments - ichibansandosd on November 5, 2023: "Satisfyingly and bursting with flavor – this shrimp katsu sando is a delightful ...
mechamucho on May 10, 2024: "See you tomorrow at 11am with HELLA chicken! #jtown #katsu #sandos #sandosandsnacks #chickenkatsu ...
3327 likes, 53 comments - hookedlv on January 2, 2024: "$200 A5 WAGYU KATSU SANDO!! Don't worry they also have a $40 box also!
Owner of Rintaro Chef Sylvan Brackett shares how to make chicken and cheese katsu from his new cookbook named after his restaurant.
YouTube-KING 5 Seattle
2023/10/12Los Angeles hotspot Katsuya is finally here in New York! Lauren Scala visits Manhattan West to check it out. #NewYorkLiveTV #Katsuya.
YouTube-New York Live
2022/03/23This homemade Chinese doughnut is vegan-friendly and only involves a few basic ingredients. ✓ If you like this video, please subscribe to ...
YouTube-Spoonful Passion
2020/06/11動画の見どころ1/9枚目 260g tepung serba guna
動画の見どころ2/9枚目 cover and leave for 30 minutes tutup dan diamkan selama 30 menit
動画の見どころ3/9枚目 knead just for about 5 minutes
動画の見どころ4/9枚目 on the next day, remove dough from fridge and let it until it gets to room temperature
動画の見どころ5/9枚目 cut into two
動画の見どころ6/9枚目 cut into 36 inch wide strips
動画の見どころ7/9枚目 use a wooden skewers or thin chopstick to press hard in the middle
動画の見どころ8/9枚目 preheat a pot of vegetable oil to 400°F or 200°C panaskan satu kuoli minyak sayur sampai bersuhu 400'F atau 200°C
動画の見どころ9/9枚目 each frying only takes about one and a half minute setiap potong hanya perlu digoreng sekitar satu setengah menit
59 likes, 1 comments - komokatsu_ on May 4, 2024: "Elevate your katsu experience with our signature sauce today!✨ It's the king of crunch!
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