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Assembly line
Soak Toor dal & Tamarind separately
Wipe mushrooms with damp towel
Slice the Mushrooms
Fresh Ginger & Garlic - crushed
Pressure cook for 3 whistles
Sprinkle little water, cover and cook for 5 minutes
Garnish with fresh grated coconut & turn it off!
Add mushrooms and cook for 3 minutes
Lets eat!