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Intro
Panna cotta ingredients. Use gelatin, not collagen!
Bring the cream, milk, and honey to a simmer.
Add the vanilla, salt, and bloomed gelatin. Whisk until the gelatin is fully dissolved.
The different types of ramekins you can use.
Pour the cream mixture into the ramekins and chill.
Slice the strawberries and macerate with maple syrup.
Remove the panna cotta from the fridge and invert onto a plate.
Top with the macerated strawberries.
Taste test