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1/2 tsp garlic powder
1/4 tsp. pepper
Juice of half lemon
1/2 cup to 2/3 cup Tomato ketchup (preferably Heinz)
2 tablespoons Hoisin sauce
1/8 tsp.Pepper
1 tbsp. Honey (substitute: brown sugar)
Thread the meat onto skewers (discard the marinade)
Grill the meat 10 to 15 minutes or to desired doneness
Baste the meat everytime you turn the skewers