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How rice bowls are symbolized in Chinese culture
The health benefits of rice
How to know when rice is done cooking
How to make Chinese sausage rice bowl
How to prepare lotus leaves
What are the different types of rice?
How to serve congee
How to make a Chinese rice bowl
How to cut tomatoes for stir fry
How to make mandarin orange rice bowl
How to make Kung Pao Scallop with Kung Pao Sauce
How to sharpen your knife
How to marinate sweet and sour chicken
How to make scalloped pork with dao kung pao sauce
The back kitchen of a Chinese restaurant
How to make Chinese Napa Cabbage in Clear Stir Fry Sauce
How to make sweet and sour chicken with fruity flavor
Adding the chicken to the wok
Conclusion
Seafood medley over sizzling rice
How to cut an egg with a cleaver
How to make stir fry rice
How to make glutinous rice in the oven
How to debone chicken
How to make soup stock from chicken bones
How to prepare chicken thighs for soup stock
How to make steamed holy spice chicken
How to make garnishing
How to steam chicken
In this episode of Yan Can Cook, Martin introduces us to some of the popular recipes and traditions associated with Chinese New Year, the most significant holiday in the lunar calendar. Have a peaceful beginning and celebrate at home with these traditional dishes including lo han jai, a vegetarian noodle dish featuring mushrooms, tofu, and cellophane noodles.This dish is sometimes called "Buddha's Delight" because Chinese vegetarian cooking was originally popularized by monks in Buddhist monasteries.()
Lions symbolize power and strength in lunar traditions. Let's celebrate with a simple lion's head soup, a soup made with pork meatballs. Martin pairs the soup with san choy bow. This lettuce wrap recipe usually calls for pork, but Martin substitutes for shrimp.
Martin wraps up the episode with a fish filet for luck and a braised duck's web, his mom's favorite dish..Gung hay fat choy!