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Apricot Fudge Slice
1 packet of sweet plain biscuits
add to the bowl of biscuits
TIP: Stir to coat the apricots in crumbs so they don't clump together later
we need 125gms of butter
1/2 tin of condensed milk
and melt gently on a medium heat
add 1 1/2 cups of icing sugar
then spread icing over the base
slice and EAT!!