動画検索
関連広告
検索結果
Introduction
Make the rice
Prep the mushrooms
Prep the vegetables
Prep the squash
Make the roux
Sauté the veg
Add the vegetable broth
Return the squash and mushrooms to the pan and simmer 20 minutes
Pound the pork
Dredge the pork cutlets
Fry the pork cutlets
Add the curry roux to the vegetables
Add the honey, simmer 10 minutes more
Plate the dish
Taste
Intro
Chop onions, carrots, and yukon gold potatoes
Cut, peel, core, and grate apples
Prepare and season the chicken thighs
Saute the onions
Stir in chicken
Add broth and grated apples
Mix in carrots and yukon potatoes
Strain out the scrum and foam while boiling
Test dense vegetables w/ wooden stick
Turn off the heat and mix in curry roux
Final touches
Serve with white rice
Outro