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Boil the Beans for about 1 hour until they are tender. Drain them and put aside
Soak the Mushrooms for 30 Minutes in warm Water, drain and squeeze them lightly remove stems and cut in stripes
Ileat 2 tbsp Oil and saute Garlic, Ginger. Chili and green Onions for 30 Seconds (high heat)
Add Bell Pepper and Mushrooms, mix well and stir-fry for 2 more Minutes.
Add Beans and Soy Sauce, mix well, lower the heat simmer for 5 more minutes
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2022/12/03Wash until water is clear and cook in pressure cooker 12 minutes
Close the pressure cooker and cooker high heat until the pressure builds up, then lower the heat and cook for 12 minutes.
Onion
Black pepper
Ginger & Garilc paste
Red chilli powder
Salt
Cook for 10 minutes
Cook for 5 minutes
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