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Knead for 5 mins or until smooth
Cover & leave for 30-60 mins
Chop it, don't make into a fine paste
Chop until combined
Mixture should be a little watery
Divide into 8 equal pieces
Cover the dough balls
Place in a baking tray & do not grease the tray
Spread evenly into a very thin layer
Cover them after taking them out of the oven