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Let steak sit at room temperature for at least 30 minutes
Choose a thick cut of steak to cook
Preheat oven to 375 degrees
Make a simple rub by whisking together salt and pepper
Make a garlic compound butter
Heat a skillet over medium high heat. Add in steaks and cook until browned on both sides
Transfer to the oven to finish cooking
Remove steak from oven when internal temperature reaches 130 degrees F
Let your steaks rest for 10 minutes before enjoying