動画検索
関連広告
検索結果
How to cook: White Asparagus
3 TSP SUGAR
WASH THE ASPARAGUS WITH COLD WATER.
CUT OFF ABOUT 2 CM AT THE END OF THE ASPARAGUS (YOU CAN MAKE SOUP WITH THESE CUTOFFS).
START PEELING THE ASPARAGUS ABOUT 2 CM BENEATH THE TIP.
BOIL UP ABOUT 2L OF WATER WITH 2 TSP OF SALT AND 3 TSP OF SUGAR.
GIVE THE ASPARAGUS INTO THE WATER AND BOIL THEM FOR 10MIN.
TURN OVER THE ASPARAGUS FROM TIME TO TIME.
PICK THE ASPARAGUS WITH A KNIFE, THEY SHOULD FEEL SOFT.
SERVE WITH MELTED BUTTER, HOLLANDAISE OR MAYO.