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the most abundant is Pilea Microphylla also known as Rockweed
next in line are the 3 leaf clovers also known as the Shamrock plant and they are edible
the yellow flower of the clover
these are called Male fern
Creeping Mazus its a low growing perennial plant native to these regions
this is Smithia hirsuta dalzell
Indian pennywort It is used as a culinary vegetable and as a medicinal herb
this could be Mitchella repens (Patridge berry)
this is probably Land cress Land cress is edible too
and finally we have the Indian Ricegrass